Food, Hygiene & Safety
Children’s health and wellbeing are a priority. We provide nutritious meals and maintain high hygiene and food safety standards.
Healthy Meals
- Fresh, balanced meals prepared daily
- Variety of fruits, vegetables, grains, and protein
- Supports energy and learning
- Encourages independence during meals
Qualified Kitchen Team
- Two qualified chefs:
- Mr Emelito Bollas
- Mr Paul John Concepcion
- All staff hold Food Safety & Hygiene Certificates
- Daily cleaning and safety checks
Hygiene Practices
- Regular handwashing
- Cleaning and sanitising of all surfaces and toys
- Safe food handling procedures
- Children supported with hygiene routines
Allergy Awareness & Safety
- Individual Allergy & Medical Plans
- Updated medical information from families
- Clearly displayed allergy information
- Staff trained in anaphylaxis (minimum 60%)
Emergency procedures in place
Commitment to Safety
- No food handling when unwell
- Strict hygiene practices
- Prevention of cross-contamination
- Compliance with national regulations
Why Families Trust Us
- Qualified chefs and trained staff
- Strong allergy management
- High cleanliness standards
- Healthy eating focus
- Clear communication
